Prepare your taste buds for a culinary journey like no other as the collection of cookbooks from the shelves takes center stage at the ¡Ven a Comer! festival. This unique event brings together a trio of unforgettable culinary experiences, showcasing modern interpretations of food and spirits inspired by the treasures found within the cookbooks.
Collaborating chefs from San Antonio and Mexico will delight attendees with innovative dishes that pay homage to the rich culinary heritage of both regions. From tantalizing flavors to expertly crafted cocktails, ¡Ven a Comer! promises an unforgettable gastronomic adventure.
Not only does this festival offer a feast for the senses, but it also serves a noble cause. Proceeds from ¡Ven a Comer! will support the development and preservation of the cookbooks—a collection of over 2,000 items dating back to 1789. Among these culinary gems are handwritten recipe books that offer a glimpse into domestic life and the vibrant culinary culture of Mexico.
To promote this exciting event, I designed a half-fold brochure with a rack card insert, incorporating vibrant photography, scanned antique textures, and graphic elements that capture the essence of ¡Ven a Comer! This promotional material invites attendees to embark on a culinary adventure steeped in history and flavor.
Join us at ¡Ven a Comer! and indulge in the flavors of the past, present, and future as we celebrate the rich culinary heritage preserved within these extraordinary cookbooks.
